{"version":"1.0","provider_name":"Acetaia Cavedoni","provider_url":"https:\/\/www.acetaiacavedoni.it\/en\/","author_name":"Enrico Ori","author_url":"https:\/\/www.acetaiacavedoni.it\/en\/author\/oriaitec-it\/","title":"Tartufo - Acetaia Cavedoni","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"HwjJtob5lZ\"><a href=\"https:\/\/www.acetaiacavedoni.it\/en\/product\/tartufo\/\">Tartufo<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.acetaiacavedoni.it\/en\/product\/tartufo\/embed\/#?secret=HwjJtob5lZ\" width=\"600\" height=\"338\" title=\"&#8220;Tartufo&#8221; &#8212; Acetaia Cavedoni\" data-secret=\"HwjJtob5lZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.acetaiacavedoni.it\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/www.acetaiacavedoni.it\/wp-content\/uploads\/2023\/06\/acetaia-cavedoni-condimento-tartufo-1-2.jpg","thumbnail_width":600,"thumbnail_height":600,"description":"It is a seasoning that releases an intense scent. Medium acidity, aged in oak barrels. Flavored for infusion with black truffle. It is used in the same way that fresh truffles are used. Produced from acetified and concentrated grape must Grapes from the vineyards owned by the Cavedoni family Acidity less than 6% Art. TRU\/100 [&hellip;]"}